Wisconsin Gourmet Chocolates Links

Milwaukee's Melthouse Bistro Launches Daring New Weekend Brunch Menu - Virtual-Strategy Magazine

Milwaukee's Melthouse Bistro Launches Daring New Weekend Brunch Menu Virtual-Strategy Magazine Recently, Melthouse Bistro, Milwaukee's gourmet grilled cheese restaurant, extended its gourmet flavor combinations with the launch of an exciting new brunch menu. “We added seven new sandwiches featuring Wisconsin cheese and fulfilled our goal of ... and more »

A La Carte: Bean Counter opens in Montvale - The State Journal-Register

A La Carte: Bean Counter opens in Montvale The State Journal-Register The coffeehouse, with a motif Vargas describes as “warm industrial,” has seating inside and outside, with free Wi-Fi. On the menu are teas, sodas and coffee drinks, including cappuccinos, lattes, steamers, chai and French and Italian sodas.

Milwaukee's Melthouse Bistro Launches Daring New Weekend Brunch Menu - RestaurantNewsRelease.com (press release)

RestaurantNewsRelease.com (press release)

Milwaukee's Melthouse Bistro Launches Daring New Weekend Brunch Menu RestaurantNewsRelease.com (press release) Recently, Melthouse Bistro, Milwaukee's gourmet grilled cheese restaurant, extended its gourmet flavor combinations with the launch of an exciting new brunch menu. “We added seven new sandwiches featuring Wisconsin cheese and fulfilled our goal of ...

Local caramel company signs deal with Williams-Sonoma - OnMilwaukee.com

OnMilwaukee.com

Local caramel company signs deal with Williams-Sonoma OnMilwaukee.com By Lori Fredrich Beginning this fall, high-end gourmet giant Williams-Sonoma will feature a local company's wares in its catalog and online offerings. Salted gingerbread and cinnamon apple crisp are just two of the caramel flavors that will be included ...

Gourmet gamble: Could you make it as a food entrepreneur? - The Independent

Gourmet gamble: Could you make it as a food entrepreneur? The Independent Despite the economic gloom, luxury edibles (think Paul A Young handmade chocolate and Kitty Travers' hand-churned ice cream) continue to fly off the shelves at the farmers' markets, delis and specialist food counters which have sprung up on street ...