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Bill Sarris: Candy Store Will Reopen 'ASAP' - Patch.com

WTSP 10 News

Bill Sarris: Candy Store Will Reopen 'ASAP' Patch.com Feb. 6, 2012. Oversized stuffed animals wearing festive Valentine's Day bows sit atop shelves of boxed chocolates at Sarris Candies. A counter nearby is lined with chocolate bars. Stacks of chocolate-covered pretzels are arranged in another corner of ... Western Pa. candy factory fire destroyed nearly 20000 pounds of chocolate ...Washington Post Fire at candy factory destroys tons of chocolatePhiladelphia Inquirer all 266 news articles »

Connellsville candy company prepares for Valentine's Day - Connellsville Daily Courier

CBS Local

Connellsville candy company prepares for Valentine's Day Connellsville Daily Courier With the opening of the store, Colebrook decided to sell other types of candies as well to attract those who might like an alternative to chocolate: taffy, malted milk balls, jellies and gummies, to name a few. "We buy them wholesale," said Rosemary, ... Christophers Chocolates is ready for Valentine's DayDelco News Network Do You Know Your Valentine's Chocolate?Patch.com Hobby chocolate maker takes joy in creating thousands of handmade treatsBrandon Sun Babble (blog) all 27 news articles »

A candy store grows in Galion - Bucyrus Telegraph Forum

A candy store grows in Galion Bucyrus Telegraph Forum From champagne white chocolate truffles to European macaroons, the store offers a wide selection of candies, many that are Amish-made. "We also have a variety of coffees that we get from Stauf's out of Columbus and hot chocolate," Cramblett said. and more »

24.7 Pounds of Candy a Year? Better Get Started - Patch.com

24.7 Pounds of Candy a Year? Better Get Started Patch.com California led the nation in the number of chocolate and cocoa manufacturing establishments with 135, followed by Pennsylvania with 111. Source: US Census. 24.7 pounds – Per capita consumption of candy by Americans in 2010. Source: US Census. and more »

Seasonal recipe: Chocolate Treasure Boxes - McPherson Sentinel

Globe and Mail

Seasonal recipe: Chocolate Treasure Boxes McPherson Sentinel By Staff reports * Melt dipping chocolate according to package directions; dip strawberries into chocolate and allow excess to drip off. Place on a waxed paper-lined baking sheet; set aside. * Cut candy bars in half widthwise. Chocolate-dipped strawberriesGlobe and Mail all 2 news articles »