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Sonoma's accolades well-deserved

Bill Brady opened Sonoma in 1996. Across the intervening years, the restaurant has been much honored among dining and urban publications, such as Gourmet. Recently, Travel magazine rated it one of the Best Places to Eat in New England, and the online Open Table places it in the country's Top 100 restaurants. And the Massachusetts Restaurant Association named Brady 2012 Chef of the Year.

Dining Guide: Italian

Each week Neon spotlights a different cuisine in the Dining Guide, with Italian restaurants this week. Restaurants are rated on a letter-grade scale, from A to F. Opinions by R-J critic Heidi Knapp Rinella (H.K.R.) are indicated by initials. Price symbols

Taking The Kids: Hike Among Soaring Redwoods, Douglas Firs in Butano State Park

We're walking past groves of soaring redwood "families," some with their innards carved out as the result of forest fires. But we're not in a crowded national park. In fact, we've pretty much got the hiking trail to ourselves in Butano State Park in the Santa Cruz Mountains, midway between Santa Cruz and Half Moon Bay and only a little more than an hour from San Francisco.

Mom's Dream Gift for Mother's Day: Gourmet Chocolate of the Month Club - Seattle Post Intelligencer

National Post

Mom's Dream Gift for Mother's Day: Gourmet Chocolate of the Month Club Seattle Post Intelligencer Another Mother's Day has crept up and left many wondering about the best way to show love and appreciation for the maternal influences in their lives. This year, a truly unexpected way to indulge mom is a gift membership to the Gourmet Chocolate of the ... For Mom, it's the personalizing that countsHouston Chronicle Mother's Day gift ideas: 10 unique gifts that she'll loveWashington Times all 1,025 news articles »

Auray: A taste of Paris on your plate - The Journal News | LoHud.com

Auray: A taste of Paris on your plate The Journal News | LoHud.com Walking into Auray Gourmet in Larchmont, you can't help but notice people at Parisian-style bistro tables sipping frothy café au lait and enjoying fragrant crepes stuffed with chocolate, cinnamon or dulce de leche. In fact, it's usually something ...